New Mexican cuisine ? Dirty style. Home state of CFDG creator, Molly! Hatch chiles are traditional but hard to find in many areas of the country, so we've subbed the easy to find poblano pepper and diced green chiles. If you can find hatch chiles, use those. There are more batching items than usual because we wanted to do the state of NM justice and not leave out any of the yummy staples. None of the recipes are complicated, and most are pretty quick.
Author: Clean Food Dirty Girl